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100% Organic Cornmeal* *=certified organic ingredients.
Typical values per 100g Energy 1511kJ/356kcal; Protein 6.9g; Carbohydrate 79.5g, of which Sugars 0.54g; Fat 0.5g, of which Saturates 0.48g; Dietary fibre 3.0g; Salt 0.003g
Recipe Polenta Classic
120g Biona Polenta Bramata
Preparation Bring water to the boil and reduce to a simmer. Pour in Polenta steadily, stirring constantly. Continue to stir until polenta is thickened - cook for approximately 30 minutes. Serving Suggestion Polenta can be served straight from the pot. Alternatively spoon Polenta into an oiled tray and smooth out. Allow to cool – then the Polenta can be cut into slices which can be pan-fried or grilled before serving. Serve with oven roasted vegetables, cheese and fresh herbs.
Pack Size: 500g