Country Kitchen 15 North Street Horncastle LN9 5EB Telephone: 01507 526578. Country Kitchen Copyright 2015
For natural health & well-being
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Orange Blossom Water
Gluten Free Plain White Flour Blend
Clearspring Agar Flakes are prepared in the traditional way in Japan by cooking selected sea vegetables until soft then naturally freeze drying outside in the winter sun and snows.
Pack Size: 28g
Fine Leaf Gelatine, as used by professionals, gives a beautifully clear transparent set and also delivers a melt-in-the-mouth texture to terrines, mousses and jellies.
Pack Size: 20g
Gelatine is a versatile setting agent used in a wide variety of sweet and savoury cooking - soufflés, jellies, homemade ice cream, mousses, cheesecakes, terrines, flans and pies.
Pack Size: 4x12g
For making superior jams and marmalades. Jams made with Certo require less boiling, and retain the full flavour and colour of the fruit.
Pack Size: 250mls
Suitable for Cheese and Junket making.
Sorry this product is temporarily out of stock
Pack Size: 30mls
A vegetarian setting gel for all your sweet & savoury recipes
Pack Size: 25g
Potato starch can be used on its own or added to rice flour or cornflour to make gluten free cakes and biscuits. It is excellent for thickening sauces and gravies.
Pack Size: 500g